Transform your eating habits with recipes using traditional fats and real ingredients
Discover Our RecipesThick-cut pork chops seared in lard with sage and finished with apple cider pan sauce.
Traditional meatloaf made with grass-fed beef, topped with sugar-free ketchup glaze.
Chicken breasts in rich garlic cream sauce with mushrooms and fresh parsley.
Sweet potato wedges roasted in ghee with cinnamon and sea salt for a nutritious side.
Fresh tuna mixed with avocado, olive oil, and lemon for a protein-packed lunch.
Creamy low-carb mac and cheese made with cauliflower, butter, and real cheese sauce.
Your partner in wholesome eating with recipes that prioritize traditional cooking and real ingredients.
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